Analysis of elements in wine using near infrared spectroscopy and partial least squares regression

Standard Normal Variate Transformation and De-Trending of Near-Infrared Diffuse Reflectance Spectra

Richard Barnes, M.S. Dhanoa, S.J. Lister · Applied Spectroscopy · 1989 · 3.7K citations

Natural Sciences, Chemistry, Analytical Chemistry +16

Assessing Calibrations: <i>SEP, RPD, RER</i> and <i>R</i> ²

Tom Fearn · NIR news · 2002 · 343 citations

Engineering, Biostatistics, Metrology +6

Prediction of phenolic compounds in red wine fermentations by visible and near infrared spectroscopy

Daniel Cozzolino, Mariola Kwiatkowski, Mango Parker et al. · Analytica Chimica Acta · 2003 · 329 citations

Agriculture, Chemistry, Food Science +14

The potential of near-infrared reflectance spectroscopy for soil analysis — a case study from the Riverine Plain of south-eastern Australia

Brian W. Dunn, Graeme Batten, HG Beecher et al. · Australian Journal of Experimental Agriculture · 2002 · 294 citations

Agriculture, Earth Sciences, Soil Sciences +16

Feasibility Study on the Use of Visible and Near-Infrared Spectroscopy Together with Chemometrics To Discriminate between Commercial White Wines of Different Varietal Origins

Daniel Cozzolino, Heather E. Smyth, Mark Gishen · Journal of Agricultural and Food Chemistry · 2003 · 247 citations

Agriculture, Enology, Food Science +17