Food Chemistry · 2011 · 92 citations · 32 references
Life SciencesPlant BiologyPlant SciencesPlant AnatomyPlant BiochemistryPlant PhysiologyAntioxidant DefenseFlavonoid BiosynthesisFloral TraitsFlower AnatomyFruit PhysiologyReactive Oxygen SpeciesAnthocyanin ChemistryAnthocyanin ColorationAnthocyanin OxidationAnthocyanin PigmentationAntioxidant Activity Assays
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Ayurvedic Drugs and Their Plant Sources
Geoffrey C. Kite, V. V. Sivarajan, I. Balachandran · Kew Bulletin · 1995 · 580 citations
Life Sciences, Botany, Pharmacology +13
Evaluation of the antioxidant properties of fruits
M. C. García‐Alonso · Food Chemistry · 2003 · 368 citations