Concepedia
Journal of Food Engineering · 2013 · 55 citations · 18 references
EngineeringOlive Oil ExtractionDifferential SpeedMechanical EngineeringPetroleum ProductionEnhanced Oil RecoveryHeavy Oil RecoveryHorizontal CentrifugePetroleum Refining Process
18
Rheological methods in food process engineering
M.A. Rao · Trends in Food Science & Technology · 1993 · 1.7K citations
Rheological Measurement, Rheological Property, Rheology +5
A stagewise rejective multiple test procedure based on a modified Bonferroni test
Gerhard Hommel · Biometrika · 1988 · 1.3K citations
Preclinical Therapeutics, Engineering, Comparative Test +16
Influence of extraction system, production year and area on Cornicabra virgin olive oil: a study of five crop seasons
María Desamparados Salvador, F. Aranda, Sergio Gómez‐Alonso et al. · Food Chemistry · 2002 · 185 citations
Food Chemistry, Crop Production, Crop Seasons +5
Simple conversion of Brookfield R.V.T. readings into viscosity functions
P. Mitschka · Rheologica Acta · 1982 · 168 citations
Rheological Measurement, Viscoplastic Fluid, Engineering +4
A comparison of two modified Bonferroni procedures
Gerhard Hommel · Biometrika · 1989 · 149 citations
Bonferroni Procedure, Experimental Analysis, Verification And Validation +2