Giovanni Carlo Di Renzo

Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage

Maria Concetta Strano, Giuseppe Altieri, Maria Allegra et al. · Horticulturae · 2022 · 150 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Hyperspectral Imaging Aiding Artificial Intelligence: A Reliable Approach for Food Qualification and Safety

Mehrad Nikzadfar, Mahdi Rashvand, Hongwei Zhang et al. · Applied Sciences · 2024 · 57 citations · Full text

Agriculture, Computer Science, Food Science +17

Horizontal centrifuge with screw conveyor (decanter): Optimization of oil/water levels and differential speed during olive oil extraction

Giuseppe Altieri, Giovanni Carlo Di Renzo, Francesco Genovese · Journal of Food Engineering · 2013 · 55 citations

Agriculture, Agricultural Engineering, Food Science +11

Numerical simulation as a tool for predicting mechanical damage in fresh fruit

Mahdi Rashvand, Giuseppe Altieri, Francesco Genovese et al. · Postharvest Biology and Technology · 2022 · 51 citations

Agriculture, Food Science, Biomechanics +13

A new method for the postharvest application of imazalil fungicide to citrus fruit

Giuseppe Altieri, Giovanni Carlo Di Renzo, Francesco Genovese et al. · Biosystems Engineering · 2013 · 50 citations

Agriculture, Food Science, Horticultural Sciences +16