Concepedia

Lactobacillus acidophilus Utilization of Sugars and Production of a Fermented Soybean Product

Norman J. Stern, Frank Konishi, C. W. Hesseltine, H.L. Wang

Canadian Institute of Food Science and Technology Journal · 1977 · 16 citations · 9 references

DOI

Concepts

References

9

Bergey's Manual of Determinative Bacteriology

Journal of the American Medical Association · 1958 · 919 citations

, , +6

THE HANDLING OF SOYA ALPHA-GALACTOSIDES BY A NORMAL AND A GALACTOSEMIC CHILD

R Gitzelmann, Salvatore Auricchio · PEDIATRICS · 1965 · 145 citations

, , +16

UTILIZATION OF OLIGOSACCHARIDES BY LACTIC ACID BACTERIA DURING FERMENTATION OF SOY MILK

B. K. Mital, K. H. Steinkraus · Journal of Food Science · 1975 · 106 citations

, , +10

GROWTH OF LACTIC ACID BACTERIA IN SOY MILKS

B. K. Mital, K. H. Steinkraus, H. B. Naylor · Journal of Food Science · 1974 · 104 citations

, , +10

Effects of Various Soybean Products on Flatulence in the Adult Man.

F. R. Steggerda, E. A. Richards, J. J. Rackis · Experimental Biology and Medicine · 1966 · 91 citations

, , +12