30
Publications
1.9K
Citations
21
H-Index
1931
Active since
F. R. Steggerda is an author at University of Illinois Urbana-Champaign specializing in physiology, medicine, and health sciences.
Top concepts
PhysiologyMedicineHealthNutritionAnimal PhysiologyMetabolismGastroenterologyAnesthesiologyAnimal NutritionAnatomy
Publications per year
1931–1970
30
30
Flavor and flatulence factors in soybean protein products
J. J. Rackis, David J. Honig, David J. Sessa et al. · Journal of Agricultural and Food Chemistry · 1970 · 111 citations
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1–5 of 30