The effect of amaranth seed added to the standard diet upon selected meat quality traits in the quail

Małgorzata Jakubowska, J. Gardzielewska, Z. Tarasewicz, Danuta Szczerbińska, T. Karamucki, Kinga Rybak, Ewa Poławska, Justyna Garczewska

Animal Science Papers and Reports · 2013 · 10 citations · 5 references

Concepts

Abstract

1 Institute of Food Commodity Sciences, Department of Biotechnology and Animal Breeding, West Pomeranian University of Technology, Doktora Judyma 24, 70-466 Szczecin, Poland 2 Department of Poultry Breeding, Department of Biotechnology and Animal Breeding, West Pomeranian University of Technology, Doktora Judyma 20, 70-466 Szczecin, Poland 3 Polish Academy of Sciences, Institute of Genetics and Animal Breeding, Jastrzebiec, Postepu 36A, 05-552 Magdalenka, Poland

References

5