Bioaccessibility of Deoxynivalenol and its natural co-occurrence with Ochratoxin A and Aflatoxin B1 in Italian commercial pasta - Concepedia

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Bioaccessibility of Deoxynivalenol and its natural co-occurrence with Ochratoxin A and Aflatoxin B1 in Italian commercial pasta

78

Citations

30

References

2011

Year

Assunta Raiola, Giuseppe Meca, Jordí Mañes, Alberto Ritieni

Food and Chemical Toxicology

Aflatoxin B1MedicineMycotoxin FormationToxicologyMycotoxinsItalian Commercial PastaOchratoxin APharmacologyFood ToxicologyFood SafetyHealth Sciences

References

	Year	Citations

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