Concepedia

Processing of soybean affects meat fatty acid composition and lipid peroxidation in beef cattle

M.A. McNiven, J. L. Duynisveld, E. Charmley, Andrew Mitchell

Animal Feed Science and Technology · 2004 · 36 citations · 23 references

DOI

Concepts

References

23

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

E. G. Bligh, W. J. Dyer · Canadian Journal of Biochemistry and Physiology · 1959 · 48.9K citations

, , +9

Rapid method for determination of total fatty acid content and composition of feedstuffs and feces

P. S. Sukhija, D.L. Palmquist · Journal of Agricultural and Food Chemistry · 1988 · 1.7K citations

, , +12

Serum cholesterol response to changes in the diet

Ancel Keys, Joseph T. Anderson, Francisco Grande · Metabolism · 1965 · 973 citations

, , +12

Anticarcinogens from fried ground beef: heat-altered derivatives of linoleic acid

Yeong Lae Ha, Nancy K. Grimm, Michael W. Pariza · Carcinogenesis · 1987 · 931 citations

, , +11

Effect of Dietary Stearic Acid on Plasma Cholesterol and Lipoprotein Levels

A Bonanome, Scott M. Grundy · New England Journal of Medicine · 1988 · 923 citations

, , +14