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Can phenolic compounds be used for the protection of corn from fungal invasion and mycotoxin contamination during storage?

Mycotoxin ContaminationEnvironmental EngineeringMycotoxin FormationCrop ProtectionMycotoxicologyPlant PathologyToxicologyFungal InvasionMycotoxinsMicrobiologyEnvironmental ToxicologyMedicinePhytotoxicityFood SafetyHealth Sciences