Inactivation of red beet β-glucan synthase by native and oxidized phenolic compounds

A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding

Mark A. Bradford · Analytical Biochemistry · 1976 · 225.4K citations

Life Sciences, Biochemistry, Protein Biochemistry +7

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 211.2K citations

Life Sciences, Biochemistry, Protein Biochemistry +7

Statistical estimations in enzyme kinetics

GN WILKINSON · Biochemical Journal · 1961 · 3.6K citations · Full text

Life Sciences, Biochemistry, Chemical Kinetics +15

Protein precipitation method for the quantitative determination of tannins

Ann Hagerman, Larry G. Butler · Journal of Agricultural and Food Chemistry · 1978 · 955 citations

Agriculture, Food Science, Analytical Chemistry +13

Plant phenolic compounds and the isolation of plant enzymes

W.David Loomis, J. Battaile · Phytochemistry · 1966 · 841 citations

Life Sciences, Biochemistry, Plant Sciences +13