Concepedia

Reduction of chilling injury in the sweet persimmon `Fuyu' during storage by dry air heat treatments

Allan B. Woolf, Sarah Ball, Karen J. Spooner, Michael Lay‐Yee, Ian B. Ferguson, Christopher B. Watkins, Anne Gunson, Shelley K. Forbes

Postharvest Biology and Technology · 1997 · 71 citations · 13 references

DOI

Concepts

References

13

Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents

Vernon L. Singleton, Joseph A. Rossi · American Journal of Enology and Viticulture · 1965 · 24.2K citations

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Reporting of Objective Color Measurements

Raymond G. McGuire · HortScience · 1992 · 2.9K citations · Full text

, , +17

Acquisition of Low-temperature Tolerance in Tomatoes by Exposure to High-temperature Stress

Susan Lurie, Joshua D. Klein · Journal of the American Society for Horticultural Science · 1991 · 202 citations · Full text

, , +17

Heat Treatment Inhibits Mango Chilling Injury

T.G. McCollum, S. D’Aquino, Roy E. McDonald · HortScience · 1993 · 91 citations · Full text

, , +16

Reducing External Chilling Injury in Stored `Hass' Avocados with Dry Heat Treatments

Allan B. Woolf, Christopher B. Watkins, Judith Bowen et al. · Journal of the American Society for Horticultural Science · 1995 · 90 citations · Full text

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