Christopher B. Watkins

Influence of Salicylic Acid on H2O2 Production, Oxidative Stress, and H2O2-Metabolizing Enzymes (Salicylic Acid-Mediated Oxidative Damage Requires H2O2)

M. V. Rao, Gopinadhan Paliyath, D. P. Ormrod et al. · PLANT PHYSIOLOGY · 1997 · 611 citations

Life Sciences, Plant Biology, Plant Sciences +17

Antioxidant and Antiproliferative Activities of Strawberries

Katherine J. Meyers, Christopher B. Watkins, Marvin P. Pritts et al. · Journal of Agricultural and Food Chemistry · 2003 · 602 citations

Agriculture, Botany, Plant Sciences +16

Responses of early, mid and late season apple cultivars to postharvest application of 1-methylcyclopropene (1-MCP) under air and controlled atmosphere storage conditions

Christopher B. Watkins, Jacqueline F. Nock, Bruce D. Whitaker · Postharvest Biology and Technology · 2000 · 434 citations

Agriculture, Crop Sciences, Horticultural Sciences +14

A Reevaluation of the Key Factors That Influence Tomato Fruit Softening and Integrity

Montserrat Saladié, Antonio J. Matas, ‎Tal Isaacson et al. · PLANT PHYSIOLOGY · 2007 · 405 citations · Full text

Agriculture, Plant Biology, Plant Sciences +17

Postharvest treatments of fresh produce

Pramod V. Mahajan, Oluwafemi J. Caleb, Zora Singh et al. · Philosophical Transactions of the Royal Society A Mathematical Physical and Engineering Sciences · 2014 · 380 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17