Food Chemistry · 2007 · 150 citations · 14 references
Natural ResourcesBiochemistryFisheriesFish PhysiologyFood ChemistryFish NutritionCollagen Biology
14
Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4
Ulrich K. Laemmli · Nature · 1970 · 251.6K citations
Collagen of the skin of ocellate puffer fish (Takifugu rubripes)
Takeshi Nagai, Yoko Araki, Nobutaka Suzuki · Food Chemistry · 2002 · 227 citations
Life Sciences, Anatomy, Zoology +9