Akkasit Jongjareonrak

Isolation and characterisation of acid and pepsin-solubilised collagens from the skin of Brownstripe red snapper (Lutjanus vitta)

Akkasit Jongjareonrak, Soottawat Benjakul, Wonnop Visessanguan et al. · Food Chemistry · 2004 · 372 citations

Food Chemistry, Lutjanus Vitta, Brownstripe Red Snapper +5

Characterization of edible films from skin gelatin of brownstripe red snapper and bigeye snapper

Akkasit Jongjareonrak, Soottawat Benjakul, Wonnop Visessanguan et al. · Food Hydrocolloids · 2005 · 307 citations

Food Chemistry, Food Colloid, Edible Film +8

Antioxidative activity and properties of fish skin gelatin films incorporated with BHT and α-tocopherol

Akkasit Jongjareonrak, Soottawat Benjakul, Wonnop Visessanguan et al. · Food Hydrocolloids · 2007 · 207 citations

Food Chemistry, Edible Film, Food Bioactive Compound +2

Skin gelatin from bigeye snapper and brownstripe red snapper: Chemical compositions and effect of microbial transglutaminase on gel properties

Akkasit Jongjareonrak, Soottawat Benjakul, Wonnop Visessanguan et al. · Food Hydrocolloids · 2006 · 179 citations

Food Chemistry, Biopolymer Gel, Biomanufacturing +8

Effects of plasticizers on the properties of edible films from skin gelatin of bigeye snapper and brownstripe red snapper

Akkasit Jongjareonrak, Soottawat Benjakul, Wonnop Visessanguan et al. · European Food Research and Technology · 2005 · 154 citations

Food Chemistry, Materials Science, Edible Film +11