The phytoalexins from cauliflower, caulilexins A, B and C: Isolation, structure determination, syntheses and antifungal activity

Quantitative determination of intact glucosinolates in broccoli, broccoli sprouts, Brussels sprouts, and cauliflower by high-performance liquid chromatography–electrospray ionization–tandem mass spectrometry

Qingguo Tian, Robin A. Rosselot, Steven J. Schwartz · Analytical Biochemistry · 2005 · 188 citations

Agriculture, Biochemistry, Food Science +11

Synthesis, Absolute Configuration, and Enantiomeric Enrichment of a Cruciferous Oxindole Phytoalexin, (<i>S</i>)-(−)-Spirobrassinin, and Its Oxazoline Analog

Mojmı́r Suchý, Peter Kutschy, Kenji Monde et al. · The Journal of Organic Chemistry · 2001 · 177 citations

Pharmacy, Chemical Biology, Biocatalysis +12

HPLC-DAD-MS/MS ESI Characterization of Unusual Highly Glycosylated Acylated Flavonoids from Cauliflower (<i>Brassica oleracea</i> L. <i>v</i>ar. <i>botrytis</i>) Agroindustrial Byproducts

Rafaël Llorach, Ángel Gil‐Izquierdo, Federico Ferreres et al. · Journal of Agricultural and Food Chemistry · 2003 · 161 citations

Life Sciences, Food Science, Plant Sciences +17

Initial and Final Products, Nitriles, and Ascorbigens Produced in Myrosinase-Catalyzed Hydrolysis of Indole Glucosinolates

Niels Agerbirk, Carl Erik Olsen, Hilmer Sørensen · Journal of Agricultural and Food Chemistry · 1998 · 107 citations

Life Sciences, Biochemistry, Biocatalysis +10

Phytoalexins from Thlaspi arvense, a wild crucifer resistant to virulent Leptosphaeria maculans: structures, syntheses and antifungal activity

M. Soledade C. Pedras, Paulos Chumala, Mojmı́r Suchý · Phytochemistry · 2003 · 106 citations

Life Sciences, Biology, Plant Pathology +10