Concepedia

Lack of induction of direct protection or cross-protection in Staphylococcus aureus by sublethal concentrations of Origanum vulgare L. essential oil and carvacrol in a meat-based medium

Isabelle S. Luz, Nelson Justino Gomes Neto, Adassa Gama Tavares, Pollyana Campos Nunes, Marciane Magnani, Evandro Leite de Souza

Archives of Microbiology · 2013 · 25 citations · 19 references

DOI

Concepts

References

19

Mechanism of Action of<i>Melaleuca alternifolia</i>(Tea Tree) Oil on<i>Staphylococcus aureus</i>Determined by Time-Kill, Lysis, Leakage, and Salt Tolerance Assays and Electron Microscopy

Christine Carson, Brian J. Mee, Thomas V. Riley · Antimicrobial Agents and Chemotherapy · 2002 · 925 citations · Full text

A new method for determining the minimum inhibitory concentration of essential oils

C.M. Mann, J.L. Markham · Journal of Applied Microbiology · 1998 · 498 citations

Modifications in membrane fatty acid composition of Salmonella typhimurium in response to growth conditions and their effect on heat resistance

Avelino Álvarez‐Ordóñez, Ana María Cameán Fernández, Mercedes López et al. · International Journal of Food Microbiology · 2008 · 211 citations

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Combined application of essential oils from Origanum vulgare L. and Rosmarinus officinalis L. to inhibit bacteria and autochthonous microflora associated with minimally processed vegetables

Geíza Alves de Azerêdo, Tânia Lúcia Montenegro Stamford, Pollyana Campos Nunes et al. · Food Research International · 2011 · 190 citations

Effects of Melaleuca alternifolia (Tea Tree) Essential Oil and the Major Monoterpene Component Terpinen-4-ol on the Development of Single- and Multistep Antibiotic Resistance and Antimicrobial Susceptibility

Katherine A. Hammer, Christine Carson, Thomas V. Riley · Antimicrobial Agents and Chemotherapy · 2011 · 167 citations · Full text

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