Concepedia

Effect of fertilizer application on the yield, protein and fat content, and protein quality of raw and cooked grain of three amaranth species

Ricardo Bressani, Jorge Mario González, L. G. Elías, Mario Melgar

Plant Foods for Human Nutrition · 1987 · 23 citations · 5 references

DOI

Concepts

References

5

CHOLINE IN THE NUTRITION OF CHICKS

D.M. Hegsted, R.C. Mills, C.A. Elvehjem et al. · Journal of Biological Chemistry · 1941 · 551 citations · Full text

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A Compositional Study of Amaranth Grain

Robert R. Becker, E. L. Wheeler, K. Lorenz et al. · Journal of Food Science · 1981 · 326 citations

, , +17

Amaranth: Composition, properties, and applications of a rediscovered food crop

Rita Teutonico, Dietrich Knorr · 1985 · 206 citations

, , +17

A POSSIBLE RELATIONSHIP OF VITAMIN B13 TO OROTIC ACID

Laura Manna, S.M. Hauge · Journal of Biological Chemistry · 1953 · 69 citations · Full text

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Digestibility and protein quality of raw and heat-processed defatted and nondefatted flours prepared with three amaranth species

Luis Alfredo Garcia, María Antonieta Alfaro, Ricardo Bressani · Journal of Agricultural and Food Chemistry · 1987 · 18 citations

, , +16