Publication | Closed Access
Postharvest application of 4-methoxy cinnamic acid for extending the shelf life of mushroom (Agaricus bisporus)
99
Citations
34
References
2015
Year
Postharvest ApplicationAgaricus BisporusShelf LifeEngineeringEnvironmental EngineeringBiotechnologyFood PreservationMicrobiologyPost-harvest Physiology
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