Separation and Purification Technology · 2008 · 298 citations · 17 references
AgricultureFood ScienceMedicinal ChemistryFood AnalysisFood ChemistryFood EngineeringExtraction TechniquesSpectroscopic Food AnalysisActive Compound IsolationActive Ingredient ExtractionFlavonoid GlycosidesMicrowave-assisted ExtractionNatural Product Extraction
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Microwave-assisted extraction of glycyrrhizic acid from licorice root
Xuejun Pan, Huizhou Liu, Guanghe Jia et al. · Biochemical Engineering Journal · 2000 · 183 citations