Effect of Ozone Pretreatment on Fish Storage Life at Low Temperatures

Use of ozone for food processing

Dee M. Graham · Food technology · 1997 · 316 citations

Agriculture, Food Science, Food Engineering +10

Ozone: An overview of its toxicity in man and animals

Daniel B. Menzel · Journal of Toxicology and Environmental Health · 1984 · 211 citations

Pharmacy, Biochemistry, Toxicology +17

Effects of Herbal Essential Oils Used To Extend the Shelf Life of Freshwater-Reared Asian Sea Bass Fish (Lates calcarifer)

S. Harpaz, L. Glatman, Vladimir Drabkin et al. · Journal of Food Protection · 2003 · 211 citations

Natural Resources, Fisheries, Nutritional Sciences +16

Surface disinfection of raw produce

Larry R. Beuchat · Dairy, food and environmental sanitation · 1992 · 153 citations

Agriculture, Food Science, Microbiology +14

Assurance of seafood quality

Hans Henrick Huss · 2016 · 129 citations

Agriculture, Food Science, Quality Management +12