PNO Consultants (Netherlands)

Exploring dietary guidelines based on ecological and nutritional values: A comparison of six dietary patterns

Corné van Dooren, M.P.J.C. Marinussen, Hans Blonk et al. · Food Policy · 2013 · 349 citations

Obesity, Nutrition, Dietary Guidelines +11

Environmental Implications of Future Demand Scenarios for Metals: Methodology and Application to the Case of Seven Major Metals

Ester van der Voet, Lauran van Oers, Miranda Verboon et al. · Journal of Industrial Ecology · 2018 · 177 citations · Full text

Engineering, Environmental Impacts, Economic Assessment +20

Assessing environmental implications associated with global copper demand and supply scenarios from 2010 to 2050

Koen Kuipers, L.F.C.M. van Oers, Miranda Verboon et al. · Global Environmental Change · 2018 · 122 citations · Full text

Environmental Implications, Carbon Emission Trading, Engineering +11

Less refined ingredients have lower environmental impact – A life cycle assessment of protein-rich ingredients from oil- and starch-bearing crops

Anouk Lie-Piang, N. Braconi, Remko M. Boom et al. · Journal of Cleaner Production · 2021 · 108 citations · Full text

Nutrition, Engineering, Bioenergy +21

Reducing our environmental footprint and improving our health: greenhouse gas emission and land use of usual diet and mortality in EPIC-NL: a prospective cohort study

Sander Biesbroek, H. Bas Bueno‐de‐Mesquita, Petra H.M. Peeters et al. · Environmental Health · 2014 · 105 citations · Full text