Concepedia

Vintage Discrimination

Vintage Discrimination is a methodological framework within analytical chemistry that enables the differentiation of agricultural products, particularly wines or plant-based matrices, according to their harvest year by leveraging distinct patterns in phenolic and volatile compound profiles.

7

Publications

383

Citations

36

Authors

17

Institutions

Publications per year

2017–2026

3

Parents

Publications

7

How Subtle Is the “Terroir” Effect? Chemistry-Related Signatures of Two “Climats de Bourgogne”

Chloé Roullier‐Gall, Marianna Lucio, Laurence Noret et al. · PLoS ONE · 2014 · 95 citations · Full text

, , +12

Complex chemical pattern recognition with sensor array: the discrimination of vintage years of wine

Fabrizio Davide, Arnaldo D’Amico, Giorgio Sberveglieri et al. · Sensors and Actuators B Chemical · 1995 · 76 citations

, , +16

Application of Spectroscopic UV-Vis and FT-IR Screening Techniques Coupled with Multivariate Statistical Analysis for Red Wine Authentication: Varietal and Vintage Year Discrimination

Elisabeta‐Irina Geană, Corina Teodora Ciucure, Constantin Apetrei et al. · Molecules · 2019 · 67 citations · Full text

, , +17

Terroir and vintage discrimination of Malbec wines based on phenolic composition across multiple sites in Mendoza, Argentina

Roy Urvieta, Gregory V. Jones, Fernando Buscema et al. · Scientific Reports · 2021 · 52 citations · Full text

, , +17

Regional and Vintage Discrimination of Romanian Wines Based on Elemental and Isotopic Fingerprinting

Oana Romina Botoran, Roxana Elena Ionete, Diana Costinel et al. · Food Analytical Methods · 2016 · 42 citations

, , +16

1–5 of 7

Authors

36

  1. EG
    Elisabeta‐Irina Geană

    National Institute for Research and Development of Isotopic and Molecular Technologies, Romania

    1 publications · 67 citations

    1

    h-index

  2. GF
    G. Faglia

    University of Brescia, Italy

    1 publications · 76 citations

    1

    h-index

  3. IE
    Irina Elisabeta Geana

    University of Bucharest, Romania

    1 publications · 42 citations

    1

    h-index

  4. PN
    Paulo Nelli

    University of Brescia, Italy

    1 publications · 76 citations

    1

    h-index

  5. IȘ
    Ioan Ștefănescu

    National Institute for Research and Development of Isotopic and Molecular Technologies, Romania

    1 publications · 42 citations

    1

    h-index

1–5 of 36

Institutions

17

  1. National Institute for Research and Development of Isotopic and Molecular Technologies

    Cluj-Napoca, Romania

    2 h-index

    8 publications

    386 citations

  2. University of Rome Tor Vergata

    Rome, Italy

    1 h-index

    3 publications

    228 citations

  3. Helmholtz Zentrum München

    Munich, Germany

    1 h-index

    3 publications

    285 citations

  4. Fera Science (United Kingdom)

    York, United Kingdom

    1 h-index

    2 publications

    68 citations

  5. Université de Bourgogne

    Dijon, France

    1 h-index

    3 publications

    285 citations

  6. University of Brescia

    Brescia, Italy

    1 h-index

    4 publications

    304 citations

  7. Instituto de Biología Agrícola de Mendoza

    Mendoza, Argentina

    1 h-index

    3 publications

    156 citations

  8. Universitatea Națională de Știință și Tehnologie Politehnica București

    Bucharest, Romania

    1 h-index

    2 publications

    84 citations

1–8 of 17

Venues

  1. European Food Research and Technology

    1 publications · 34 citations

    1

    h-index

  2. PLoS ONE

    1 publications · 95 citations

    1

    h-index

  3. South African Journal of Enology and Viticulture

    SAJEV · 1 publications · 17 citations

    1

    h-index

  4. Food Analytical Methods

    1 publications · 42 citations

    1

    h-index

  5. Sensors and Actuators B Chemical

    1 publications · 76 citations

    1

    h-index

1–5