Concepedia

Vacuum Pressure Optimization

Vacuum Pressure Optimization is a methodological framework within vacuum forming processes that systematically determines and applies the optimal vacuum pressure levels to achieve maximal material conformity and minimization of defects during thermoforming.

33

Publications

970

Citations

134

Authors

55

Institutions

Publications per year

2017–2026

16

Parents

Publications

33

Impregnation and osmotic dehydration of some fruits: effect of the vacuum pressure and syrup concentration

H. Mújica-Paz, A. Valdez-Fragoso, Aurelio López‐Malo et al. · Journal of Food Engineering · 2003 · 154 citations

, , +16

Experimental study of the optimal vacuum pressure in vacuum assisted air gap membrane distillation process

Zhiyu Liu, Qijun Gao, Xiaolong Lu et al. · Desalination · 2017 · 58 citations

, , +14

Pulsed Vacuum Osmotic Dehydration of Beetroot, Carrot and Eggplant Slices: Effect of Vacuum Pressure on the Quality Parameters

João Renato de Jesus Junqueira, Jefferson Luiz Gomes Corrêa, Kamilla Soares de Mendonça et al. · Food and Bioprocess Technology · 2018 · 54 citations

, , +17

A methodology to reduce variability during vacuum infusion with optimized design of distribution media

Hatice S. Şaş, Pavel Šimáček, Suresh G. Advani · Composites Part A Applied Science and Manufacturing · 2015 · 46 citations

, , +15

Freeze Drying of Apple Slices with and without Application of Microwaves

Ruijie Li, Luelue Huang, Min Zhang et al. · Drying Technology · 2014 · 45 citations

, , +17

1–5 of 33

Authors

134

  1. DQ
    Dayong Qiao

    Northwestern Polytechnical University, China

    1 publications · 12 citations

    1

    h-index

  2. EŠ
    Egidijus Šarauskis

    Vytautas Magnus University, Lithuania

    1 publications · 29 citations

    1

    h-index

  3. CZ
    Chao Zhang

    Tianjin University, China

    1 publications · 21 citations

    1

    h-index

  4. WL
    William L. Luyben

    Lehigh University, United States

    1 publications · 16 citations

    1

    h-index

  5. MZ
    Min Zhang

    Jiangnan University, China

    1 publications · 45 citations

    1

    h-index

1–5 of 134

Institutions

55

  1. Tianjin University

    Tianjin, China

    2 h-index

    8 publications

    159 citations

  2. Nanjing Agricultural University

    Nanjing, China

    1 h-index

    3 publications

    51 citations

  3. ITER

    Vinon-sur-Verdon, France

    1 h-index

    1 publications

    30 citations

  4. Instituto Federal de Educação, Ciência e Tecnologia de Minas Gerais

    Belo Horizonte, Brazil

    1 h-index

    1 publications

    54 citations

  5. Central Aerohydrodynamic Institute

    Zhukovskiy, Russia

    1 h-index

    1 publications

    17 citations

  6. State Key Laboratory of Food Science and Technology

    Wuxi, China

    1 h-index

    5 publications

    225 citations

  7. University of the Ryukyus

    Okinawa, Japan

    1 h-index

    2 publications

    28 citations

  8. Aswan University

    Aswān, Egypt

    1 h-index

    1 publications

    18 citations

1–8 of 55

Venues

  1. Drying Technology

    2 publications · 63 citations

    2

    h-index

  2. 2

    h-index

  3. Agronomy

    2 publications · 46 citations

    2

    h-index

  4. Journal of Micromechanics and Microengineering

    JMM · 1 publications · 18 citations

    1

    h-index

  5. Vacuum

    1 publications · 10 citations

    1

    h-index

1–5