Concepedia

Total Solids Determination

Total Solids Determination is an analytical method in dairy product quality control that quantifies the complete non-aqueous content of a milk or dairy sample by gravimetric measurement after complete moisture removal, thereby distinguishing it from partial compositional analyses by encompassing all solid constituents including fat, protein, lactose, and minerals.

628

Publications

23.1K

Citations

2.1K

Authors

613

Institutions

Publications per year

2017–2026

116

Parents

Publications

628

THE MICROBIAL CONTRIBUTION TO HUMAN FAECAL MASS

A. M. Stephen, John H. Cummings · Journal of Medical Microbiology · 1980 · 552 citations

, , +12

Milk, cream and evaporated milk. Determination of the total solids content (Reference method). Revision of Provisional IDF Standard 21A:1982

G. Steiger, R. Martens · Bulletin. International Dairy Federation · 1986 · 472 citations

, , +13

Comparison of nine common coffee extraction methods: instrumental and sensory analysis

Alexia N. Gloess, Barbara Schönbächler, Babette Klopprogge et al. · European Food Research and Technology · 2013 · 305 citations · Full text

, , +16

Bromide levels in natural waters: its relationship to levels of both chloride and total dissolved solids and the implications for water treatment

Rodney S Magazinovic, Brenton C. Nicholson, Dennis Mulcahy et al. · Chemosphere · 2004 · 265 citations

, , +15

Robust algorithm for estimating total suspended solids (TSS) in inland and nearshore coastal waters

Sundarabalan V. Balasubramanian, Nima Pahlevan, Brandon Smith et al. · Remote Sensing of Environment · 2020 · 251 citations

, , +10

1–5 of 628

Authors

2.1K

  1. CC
    Carolyn Cray

    University of Miami, United States

    4 publications · 79 citations

    4

    h-index

  2. NI
    Nicole I. Stacy

    University of Florida, United States

    4 publications · 71 citations

    4

    h-index

  3. PH
    Peter Hartmann

    The University of Western Australia, Australia

    3 publications · 269 citations

    3

    h-index

  4. PS
    Panmanas Sirisomboon

    King Mongkut's Institute of Technology Ladkrabang, Thailand

    3 publications · 41 citations

    3

    h-index

  5. WW
    WD Williams

    3 publications · 244 citations

    3

    h-index

1–5 of 2.1K

Institutions

613

  1. University of California, Davis

    Davis, United States

    11 h-index

    27 publications

    732 citations

  2. University of Guelph

    Guelph, Canada

    9 h-index

    21 publications

    1.1K citations

  3. United States Department of Agriculture

    Washington, United States

    7 h-index

    16 publications

    407 citations

  4. Agricultural Research Service

    Washington, United States

    7 h-index

    17 publications

    307 citations

  5. North Carolina State University

    Raleigh, United States

    7 h-index

    15 publications

    482 citations

  6. University of Florida

    Gainesville, United States

    6 h-index

    18 publications

    467 citations

  7. Veterinary Medical Teaching Hospital

    Davis, United States

    6 h-index

    10 publications

    280 citations

  8. Cornell University

    Ithaca, United States

    6 h-index

    17 publications

    729 citations

1–8 of 613

Venues

  1. PubMed

    Repository · 20 publications · 629 citations

    15

    h-index

  2. Journal of Food Science

    JFS · 17 publications · 975 citations

    14

    h-index

  3. Journal of Dairy Research

    15 publications · 485 citations

    13

    h-index

  4. Journal of Dairy Science

    JDS · 13 publications · 488 citations

    12

    h-index

  5. Pakistan Journal of Nutrition

    PJN · 12 publications · 482 citations

    11

    h-index

1–5