Concepedia

Package Migration

Package Migration is a phenomenon in food packaging science whereby chemical substances from packaging materials translocate into cheese under specific environmental conditions, potentially affecting its quality and safety.

59

Publications

3K

Citations

210

Authors

79

Institutions

Publications per year

2017–2026

14

Parents

Publications

59

Migration of fluorochemical paper additives from food-contact paper into foods and food simulants

Timothy H. Begley, Wei‐Lun Hsu, Gregory O. Noonan et al. · Food Additives & Contaminants Part A · 2008 · 231 citations

, , +16

Migration Phenomenon in Food Packaging. Food–Package Interactions, Mechanisms, Types of Migrants, Testing and Relative Legislation—A Review

Ioannis S. Arvanitoyannis, Konstantinos V. Kotsanopoulos · Food and Bioprocess Technology · 2013 · 181 citations

, , +17

Benzophenone in cartonboard packaging materials and the factors that influence its migration into food

Warwick Anderson, Laurence Castle · Food Additives & Contaminants · 2003 · 151 citations

, , +11

Review of Mechanical Properties, Migration, and Potential Applications in Active Food Packaging Systems Containing Nanoclays and Nanosilver

Kuorwel K. Kuorwel, Marlene J. Cran, John D. Orbell et al. · Comprehensive Reviews in Food Science and Food Safety · 2015 · 150 citations

, , +17

Predictive modelling of migration from packaging materials into food products for regulatory purposes

Erika Helmroth, Rinus Rijk, Matthijs Dekker et al. · Trends in Food Science & Technology · 2002 · 135 citations · Full text

, , +15

1–5 of 59

Authors

210

  1. TH
    Timothy H. Begley

    United States Food and Drug Administration, United States

    4 publications · 370 citations

    4

    h-index

  2. LC
    Laurence Castle

    Norwich Research Park, United Kingdom

    3 publications · 253 citations

    3

    h-index

  3. RR
    Rinus Rijk

    Food & Nutrition, Netherlands

    3 publications · 166 citations

    3

    h-index

  4. HC
    Henry C. Hollifield

    United States Food and Drug Administration, United States

    3 publications · 139 citations

    3

    h-index

  5. OP
    O. Piringer

    Fabes Forschungs (Germany), Germany

    3 publications · 101 citations

    3

    h-index

1–5 of 210

Institutions

79

  1. Fraunhofer Institute for Process Engineering and Packaging

    Freising, Germany

    4 h-index

    11 publications

    501 citations

  2. United States Food and Drug Administration

    Silver Spring, United States

    4 h-index

    9 publications

    619 citations

  3. Fundação Oswaldo Cruz

    Rio de Janeiro, Brazil

    2 h-index

    7 publications

    133 citations

  4. Food & Nutrition

    's-Hertogenbosch, Netherlands

    2 h-index

    4 publications

    62 citations

  5. Universidad de Zaragoza

    Zaragoza, Spain

    2 h-index

    4 publications

    338 citations

  6. Unilever (Germany)

    Hamburg, Germany

    2 h-index

    4 publications

    187 citations

  7. Universidade de Santiago de Compostela

    Santiago de Compostela, Spain

    2 h-index

    8 publications

    316 citations

  8. University of Chicago

    Chicago, United States

    2 h-index

    4 publications

    104 citations

1–8 of 79

Venues

  1. Food Additives & Contaminants

    11 publications · 530 citations

    11

    h-index

  2. Food Additives & Contaminants Part A

    5 publications · 389 citations

    5

    h-index

  3. Packaging Technology and Science

    4 publications · 150 citations

    4

    h-index

  4. Journal of Agricultural and Food Chemistry

    3 publications · 203 citations

    3

    h-index

  5. Food Control

    2 publications · 94 citations

    2

    h-index

1–5