Laurence Castle - Concepedia

Author

Laurence Castle

Also Known As

, Alexandra Tard, Alexandros Lioupis, Ana M Rincon, Beat Johannes Brüschweiler, Claudia Bolognesi, Cristina Croera, EFSA FAF Panel (EFSA Panel on Food Additives and Flavourings), EFSA Panel on Food Additives and Flavourings (FAF), Elisabetta Suffredini

606

Publications

12.7K

Citations

H-Index

166

Concepts

All Affiliations

Norwich Research Park Fera Science (United Kingdom)University of Leeds Directorate of Fisheries

About

Laurence Castle is an author at Norwich Research Park specializing in health sciences, engineering, and food safety.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	30	57	2.8K
2	Engineering	28	56	2.2K
3	Medicine	18	24	1.2K
4	Natural Sciences	7	7	335
5	Management	3	3	618

Laurence Castle

142

Publications

7.7K

Citations

H-Index

Page 1

	Year	Citations
Guidance on harmonised methodologies for human health, animal health and ecological risk assessment of combined exposure to multiple chemicals Simon J. More, Vasileios Bampidis, Diane Benford, EFSA Journal Ecological Risk AssessmentExposure AssessmentEnvironmental ChemistryEnvironmental ExposureEnvironmental Health	2019	522
Food applications of nanotechnologies: An overview of opportunities and challenges for developing countries Qasim Chaudhry, Laurence Castle Trends in Food Science & Technology BiomanufacturingEdible FilmFood ApplicationsFood SystemsAgricultural Economics	2011	375
Applications of nanomaterials in food packaging with a consideration of opportunities for developing countries Emma Bradley, Laurence Castle, Qasim Chaudhry Trends in Food Science & Technology Advanced PackagingMaterials ScienceEdible FilmFood PackagingEngineering	2011	313
A biomarker approach to measuring human dietary exposure to certain phthalate diesters Warwick Anderson, Laurence Castle, Michael J. Scotter, Food Additives & Contaminants	2001	276
Evaluation of migration models that might be used in support of regulations for food-contact plastics Timothy H. Begley, Laurence Castle, Alexandre Feigenbaum, Food Additives & Contaminants	2005	264
Verification of the findings of acrylamide in heated foods Jongsung Ahn, Laurence Castle, Don Clarke, Food Additives & Contaminants	2002	210
[34] Chemical methods for the detection of lipid hydroperoxides William A. Pryor, Laurence Castle Methods in enzymology on CD-ROM/Methods in enzymology Lipid AnalysisBiochemistryAnalytical ChemistryLipid HydroperoxidesLipid Science	1984	208
Levels of di‐(2‐ethylhexyl)phthalate and total phthalate esters in milk, cream, butter and cheese Matthew Sharman, Wendy A. Read, Laurence Castle, Food Additives & Contaminants	1994	203
A twenty-volunteer study using deuterium labelling to determine the kinetics and fractional excretion of primary and secondary urinary metabolites of di-2-ethylhexylphthalate and di-iso-nonylphthalate Warwick Anderson, Laurence Castle, Simon Hird, Food and Chemical Toxicology Twenty-volunteer StudyEndocrine DisruptorsBiochemistryGas ChromatographyMedicine	2011	148
Benzophenone in cartonboard packaging materials and the factors that influence its migration into food Warwick Anderson, Laurence Castle Food Additives & Contaminants	2003	148

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