Nitrosamine Impurity Characterization
Nitrosamine Impurity Characterization is a systematic analytical methodology for identifying, quantifying, and structurally elucidating nitrosamine impurities in pharmaceutical substances and products, distinguished by its focus on the detection of N-nitroso group-containing compounds with potential genotoxic and carcinogenic properties.
150
Publications
5.4K
Citations
670
Authors
206
Institutions
Publications per year
2017–2026
63
150
Eveline De Mey, Katrijn De Klerck, Hannelore De Maere et al. · Meat Science · 2013 · 188 citations · Full text
The occurrence of volatile N-nitrosamines in Estonian meat products
S. Yurchenko, U. Mölder · Food Chemistry · 2005 · 149 citations
1–5 of 150
670
9
h-index
9
h-index
6
h-index
5
h-index
United States Food and Drug Administration, United States
5 publications · 197 citations
5
h-index
1–5 of 670
206
Health Canada
Ottawa, Canada
9 h-index
25 publications
783 citations
United States Food and Drug Administration
Silver Spring, United States
8 h-index
45 publications
1.9K citations
Eastern Regional Research Center
Wyndmoor, United States
7 h-index
18 publications
275 citations
AstraZeneca (United Kingdom)
Cambridge, United Kingdom
7 h-index
14 publications
741 citations
Merck KGaA, Darmstadt (Germany)
Darmstadt, Germany
5 h-index
44 publications
2.6K citations
Pfizer (United States)
New York, United States
4 h-index
5 publications
234 citations
AbbVie (United States)
North Chicago, United States
4 h-index
7 publications
309 citations
Merck & Co., Inc., Rahway, NJ, USA (United States)
Rahway, United States
4 h-index
5 publications
170 citations
1–8 of 206
11 publications · 448 citations
11
h-index
7 publications · 326 citations
7
h-index
6 publications · 216 citations
6
h-index
5 publications · 169 citations
5
h-index
RTP · 5 publications · 187 citations
5
h-index
1–5