Concepedia

Mycotoxin Biotransformation

Mycotoxin Biotransformation is the metabolic process by which living organisms enzymatically modify mycotoxins into chemically distinct derivatives, altering their biological activity, toxicity, and persistence within biological systems.

292

Publications

14K

Citations

1.1K

Authors

385

Institutions

Publications per year

2017–2026

81

Parents

Publications

292

Detoxification of the Fusarium Mycotoxin Deoxynivalenol by a UDP-glucosyltransferase from Arabidopsis thaliana

Brigitte Poppenberger, Franz Berthiller, Doris Lucyshyn et al. · Journal of Biological Chemistry · 2003 · 568 citations · Full text

, , +14

Taxonomy of<i>Aspergillus</i>section<i>Flavi</i>and their production of aflatoxins, ochratoxins and other mycotoxins

Jens C. Frisvad, Vít Hubka, Chibundu N. Ezekiel et al. · Studies in Mycology · 2018 · 545 citations · Full text

, , +14

Saccharomyces cerevisiae and lactic acid bacteria as potential mycotoxin decontaminating agents

Prathapkumar Halady Shetty, Lene Jespersen · Trends in Food Science & Technology · 2005 · 434 citations

, , +16

Detoxification of patulin and ochratoxin A, two abundant mycotoxins, by lactic acid bacteria

Sabine Fuchs, Gerhard Sontag, Reinhard Stidl et al. · Food and Chemical Toxicology · 2007 · 340 citations

, , +16

Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins

Michael Rychlik, Hans‐Ulrich Humpf, Doris Marko et al. · Mycotoxin Research · 2014 · 319 citations · Full text

, , +8

1–5 of 292

Authors

1.1K

  1. PS
    Pieter S. Steyn

    Council for Scientific and Industrial Research, South Africa

    9 publications · 402 citations

    9

    h-index

  2. RV
    Robert Vleggaar

    University of Pretoria, South Africa

    8 publications · 280 citations

    8

    h-index

  3. PL
    Philippus L. Wessels

    University of Pretoria, South Africa

    7 publications · 270 citations

    7

    h-index

  4. SD
    Sarah De Saeger

    Ghent University, Belgium

    7 publications · 420 citations

    7

    h-index

  5. TZ
    Ting Zhou

    Agriculture and Agri-Food Canada, Canada

    6 publications · 315 citations

    6

    h-index

1–5 of 1.1K

Institutions

385

  1. Agriculture and Agri-Food Canada

    Ottawa, Canada

    8 h-index

    26 publications

    1.5K citations

  2. Karlsruhe Institute of Technology

    Karlsruhe, Germany

    8 h-index

    27 publications

    2.4K citations

  3. Ghent University

    Ghent, Belgium

    8 h-index

    33 publications

    1.9K citations

  4. Institute of Sciences of Food Production

    Bari, Italy

    5 h-index

    21 publications

    966 citations

  5. Chinese Academy of Agricultural Sciences

    Beijing, China

    5 h-index

    41 publications

    2.3K citations

  6. BOKU University

    Vienna, Austria

    5 h-index

    14 publications

    4.1K citations

  7. Kitasato University

    Tokyo, Japan

    5 h-index

    13 publications

    322 citations

  8. Institut des Sciences Biologiques

    Ivry-sur-Seine, France

    5 h-index

    9 publications

    217 citations

1–8 of 385

Venues

  1. Toxins

    15 publications · 734 citations

    14

    h-index

  2. Food Control

    13 publications · 573 citations

    12

    h-index

  3. 9

    h-index

  4. Applied and Environmental Microbiology

    AEM · 9 publications · 428 citations

    9

    h-index

  5. Mycotoxin Research

    8 publications · 574 citations

    8

    h-index

1–5