Concepedia

Harvest Maturity Sampling

Harvest Maturity Sampling is a systematic method in fruit harvesting that involves the selective measurement of physiological and biochemical indicators in fruit samples to determine the optimal harvest time based on maturity standards.

50

Publications

1.8K

Citations

177

Authors

58

Institutions

Publications per year

2017–2026

5

Parents

Publications

50

Harvest maturity, storage temperature and relative humidity affect fruit quality, antioxidant contents and activity, and inhibition of cell proliferation of strawberry fruit

Youngjae Shin, Jung-A Ryu, Rui Hai Liu et al. · Postharvest Biology and Technology · 2008 · 203 citations

, , +17

Physiological and Harvest Maturity of Canola in Relation to Seed Quality

Sabry G. Elias, Larry O. Copeland · Agronomy Journal · 2001 · 96 citations

, , +17

Soil Factors Affecting Plant Concentrations of Cadmium, Copper, and Zinc on Sludge‐Amended Soils

G. S. Miner, Ran Wara Onishi Gutierrez, Larry D. King · Journal of Environmental Quality · 1997 · 89 citations

, , +17

Assessing harvest maturity in nectarines

L.M.M. Tijskens, P. Eccher Zerbini, R.E. Schouten et al. · Postharvest Biology and Technology · 2007 · 85 citations

, , +10

Influence of variety and harvest maturity on phytochemical content in corn silk

Eakrin Sarepoua, Ratchada Tangwongchai, Bhalang Suriharn et al. · Food Chemistry · 2014 · 67 citations

, , +12

1–5 of 50

Authors

177

  1. RC
    Reinhold Carle

    University of Hohenheim, Germany

    3 publications · 116 citations

    3

    h-index

  2. PS
    Pittaya Sruamsiri

    Chiang Mai University, Thailand

    3 publications · 116 citations

    3

    h-index

  3. SN
    Sybille Neidhart

    University of Hohenheim, Germany

    3 publications · 116 citations

    3

    h-index

  4. JM
    John M. DeLong

    Agriculture and Agri-Food Canada, Canada

    3 publications · 74 citations

    3

    h-index

  5. JW
    J. W. Armstrong

    Jet Propulsion Laboratory, United States

    2 publications · 48 citations

    2

    h-index

1–5 of 177

Institutions

58

  1. Chiang Mai University

    Chiang Mai, Thailand

    4 h-index

    7 publications

    321 citations

  2. Agriculture and Agri-Food Canada

    Ottawa, Canada

    3 h-index

    13 publications

    340 citations

  3. University of Hohenheim

    Stuttgart, Germany

    3 h-index

    13 publications

    514 citations

  4. Kentville Research and Development Centre

    Kentville, Canada

    3 h-index

    13 publications

    340 citations

  5. Oregon State University

    Corvallis, United States

    3 h-index

    6 publications

    265 citations

  6. Wageningen University & Research

    Wageningen, The Netherlands

    2 h-index

    3 publications

    233 citations

  7. North Carolina State University

    Raleigh, United States

    2 h-index

    5 publications

    223 citations

  8. Agricultural Research Service

    Washington, United States

    2 h-index

    5 publications

    132 citations

1–8 of 58

Venues

  1. Postharvest Biology and Technology

    9 publications · 520 citations

    9

    h-index

  2. Scientia Horticulturae

    5 publications · 150 citations

    5

    h-index

  3. Food Chemistry

    3 publications · 139 citations

    3

    h-index

  4. New Zealand Journal of Crop and Horticultural Science

    NZJC · 2 publications · 63 citations

    2

    h-index

  5. Journal of Economic Entomology

    2 publications · 48 citations

    2

    h-index

1–5