Colonic Microbial Effects
Colonic Microbial Effects is a biological phenomenon denoting the metabolic and enzymatic actions of gut microbiota in the colon that transform undigested micronutrients into bioavailable compounds, thereby influencing their absorption, utilization, and overall nutritional impact in the human body.
839
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53.3K
Citations
4.7K
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1.3K
Institutions
Publications per year
2017–2026
369
Parents
839
Lijuan Wang, Lei Tang, Yiming Feng et al. · Gut · 2020 · 629 citations · Full text
D. B. A. Silk, Andrew M. Davis, Jelena Vulevic et al. · Alimentary Pharmacology & Therapeutics · 2008 · 544 citations · Full text
Mechanism of action of dietary fibre in the human colon
Alison M. Stephen, John H. Cummings · Nature · 1980 · 503 citations
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University of Reading
Reading, United Kingdom
18 h-index
76 publications
7.5K citations

Ghent University
Ghent, Belgium
15 h-index
50 publications
2K citations
State Key Laboratory of Food Science and Technology
Wuxi, China
11 h-index
67 publications
5K citations
Wageningen University & Research
Wageningen, The Netherlands
11 h-index
33 publications
1.6K citations
China Agricultural University
Beijing, China
10 h-index
56 publications
2.4K citations
Maastricht University
Maastricht, The Netherlands
10 h-index
29 publications
2.5K citations

Beijing Technology and Business University
Beijing, China
10 h-index
21 publications
1.3K citations
University of Chicago
Chicago, United States
10 h-index
67 publications
4.5K citations
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BJN · 30 publications · 2.3K citations
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Repository · 38 publications · 1.9K citations
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JN · 24 publications · 2.5K citations
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