Aerobic Storage
Aerobic Storage is a method of preserving meat under controlled atmospheric conditions that permit the presence of oxygen, thereby supporting oxidative processes and microbial activity inherent to aerobic environments.
152
Publications
6.3K
Citations
505
Authors
178
Institutions
Publications per year
2017–2026
25
Parents
152
Eirini Tsigarida, Panagiotis Skandamis, George‐John E. Nychas · Journal of Applied Microbiology · 2000 · 301 citations · Full text
1–5 of 152
505
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Guru Angad Dev Veterinary and Animal Sciences University, India
4 publications · 118 citations
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4
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4
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1–5 of 505
178

Agricultural University of Athens
Athens, Greece
11 h-index
26 publications
2.7K citations

Swedish University of Agricultural Sciences
Uppsala, Sweden
5 h-index
10 publications
309 citations
Guru Angad Dev Veterinary and Animal Sciences University
Ludhiana, India
5 h-index
22 publications
672 citations

Universidad de León
León, Spain
4 h-index
18 publications
425 citations

Sapienza University of Rome
Rome, Italy
4 h-index
10 publications
954 citations
Iowa State University
Ames, United States
4 h-index
18 publications
610 citations
Seoul National University
Seoul, South Korea
4 h-index
18 publications
865 citations
Colorado State University
Fort Collins, United States
4 h-index
21 publications
584 citations
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JFS · 18 publications · 503 citations
15
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9 publications · 216 citations
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7 publications · 424 citations
7
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7 publications · 193 citations
7
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AEM · 6 publications · 284 citations
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