Yong Seo Park - Concepedia

Author

Yong Seo Park

Hebrew University of Jerusalem

Also Known As

Yong Seo Park

Publications

529

Citations

H-Index

Concepts

All Affiliations

Hebrew University of Jerusalem Mokpo National University Gdańsk University of Technology Warsaw University of Life Sciences Gwangju Health University

About

Yong Seo Park is an author at Hebrew University of Jerusalem specializing in food chemistry, biochemistry, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	6	6	166
2	Medicine	6	6	150
3	Natural Sciences	3	3	67
4	Engineering	2	2	36
5	Public Health	1	1	58

Yong Seo Park

Publications

505

Citations

H-Index

Page 1

	Year	Citations
Nutritional and Pharmaceutical Properties of Bioactive Compounds in Organic and Conventional Growing Kiwifruit Yong Seo Park, Myang Hee Im, Kyung‐Sik Ham, Plant Foods for Human Nutrition Food ChemistryNutritionFood Bioactive CompoundPharmaceutical PropertiesConventional Growing Kiwifruit	2013	58
Shelf life extension and antioxidant activity of ‘Hayward’ kiwi fruit as a result of prestorage conditioning and 1-methylcyclopropene treatment Yong Seo Park, Myeng He Im, Shela Gorinstein Journal of Food Science and Technology Shelf Life ExtensionAntioxidant ActivityFood PreservationPrestorage ConditioningRipening	2014	50
1H NMR and antioxidant profiles of polar and non-polar extracts of persimmon (Diospyros kaki L.) – Metabolomics study based on cultivars and origins M. Maulidiani, Ahmed Mediani, Faridah Abas, Talanta Food ChemistryBiochemistryNon-polar ExtractsMedicineAntioxidant Profiles	2018	42
Chemical Composition, Antioxidant and Anticancer Effects of the Seeds and Leaves of Indigo (Polygonum tinctorium Ait.) Plant Hong-Gi Jang, Buk‐Gu Heo, Yong Seo Park, Applied Biochemistry and Biotechnology BotanyChemical CompositionPhytopharmacologyPolygonum Tinctorium AitPhytochemical	2012	37
Characterization of metabolites in different kiwifruit varieties by NMR and fluorescence spectroscopy Nur Ashikin Abdul‐Hamid, Ahmed Mediani, M. Maulidiani, Journal of Pharmaceutical and Biomedical Analysis BiologyDifferent Kiwifruit VarietiesBiochemistryFlavoromicsNatural Sciences	2017	33
Organic and Conventional Kiwifruit, Myths versus Reality: Antioxidant, Antiproliferative, and Health Effects Yong Seo Park, Kyung‐Sik Ham, Seong‐Gook Kang, Journal of Agricultural and Food Chemistry Food ChemistryNutritionMyths Versus RealityPolyphenolicsConventional Kiwifruit	2012	31
The effects of treatment on quality parameters of smoothie-type ‘Hayward’ kiwi fruit beverages Yong Seo Park Food Control Quality ParametersBeverage IndustryFood ProcessingFood QualityFood Technology	2016	29
Analytical Determination of Bioactive Compounds as an Indication of Fruit Quality Yong Seo Park, Buk‐Gu Heo, Kyung‐Sik Ham, Journal of AOAC International	2012	28
Analytical Methods Applied to Characterization of Actinidia arguta, Actinidia deliciosa, and Actinidia eriantha Kiwi Fruit Cultivars Jerzy Drzewiecki, Piotr Latocha, Hanna Leontowicz, Food Analytical Methods	2015	26
Detection of bioactive compounds in persimmon (Diospyros kaki) using UPLC-ESI-Orbitrap-MS/MS and fluorescence analyses M. Maulidiani, Nur Ashikin Abdul‐Hamid, Faridah Abas, Microchemical Journal Food ChemistryEngineeringBiochemistryFood AnalysisBioanalysis	2019	24

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