Concepedia

Author

François Baglinière

Universidade Federal de Viçosa

Also Known As

Baglinière, François, F. Baglinière, F. Baglinière, François Baglinière, François Bagliniére

21

Publications

678

Citations

13

H-Index

27

Concepts

All Affiliations

Universidade Federal de ViçosaLaboratoire Science & technologie du Lait & de l'œufInstitut Agro Rennes-AngersLaboratoire Animal et AgroécosystèmesAliments Bioprocédés Toxicologie Environnements
FB

About

François Baglinière is an author at Universidade Federal de Viçosa specializing in microbiology, biochemistry, and biotechnology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

4

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144

2

Public Health

4

4

195

3

Medicine

2

2

61

4

Health Sciences

1

1

26

5

Natural Sciences

1

1

87

François Baglinière

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13

Publications

480

Citations

13

H-Index

YearCitations

Proteolysis of milk proteins by AprX, an extracellular protease identified in Pseudomonas LBSA1 isolated from bulk raw milk, and implications for the stability of UHT milk

Aurélie Matéos, Muriel Guyard‐Nicodème, François Baglinière,

International Dairy Journal

2015

87

Proteolysis of ultra high temperature-treated casein micelles by AprX enzyme from Pseudomonas fluorescens F induces their destabilisation

François Baglinière, Aurélie Matéos, Gaëlle Tanguy,

International Dairy Journal

2013

64

Quantitative and qualitative variability of the caseinolytic potential of different strains of Pseudomonas fluorescens: Implications for the stability of casein micelles of UHT milks during their storage

François Baglinière, Gaëlle Tanguy, Julien Jardin,

Food Chemistry

2012

49

Spoilage potential of a heat-stable lipase produced by Serratia liquefaciens isolated from cold raw milk

Cleonice Aparecida Salgado, François Baglinière, Maria Cristina Dantas Vanetti

LWT

2020

47

Contribution of Surface β-Glucan Polysaccharide to Physicochemical and Immunomodulatory Properties of Propionibacterium freudenreichii

Stéphanie‐Marie Deutsch, Sandrine Parayre, Antoine Bouchoux,

Applied and Environmental Microbiology

2012

34

Multispecies biofilm formation by the contaminating microbiota in raw milk

Gabriel Silva Oliveira, Déborah Romaskevis Gomes Lopes, Cleriane André,

Biofouling

2019

33

Identification and characterization of a polyurethanase with lipase activity from Serratia liquefaciens isolated from cold raw cow's milk

Cleonice Aparecida Salgado, Felipe Alves de Almeida, Edvaldo Barros,

Food Chemistry

2020

29

Comparison of stress conditions to induce viable but non-cultivable state in Salmonella

Andres Felipe Vanegas Salive, Cláudia Vieira Prudêncio, François Baglinière,

Brazilian Journal of Microbiology

2020

27

Proteolysis of casein micelles by heat-stable protease secreted by Serratia liquefaciens leads to the destabilisation of UHT milk during its storage

François Baglinière, Julien Jardin, Frédéric Gaucheron,

International Dairy Journal

2016

26

Ser2 from Serratia liquefaciens L53: A new heat stable protease able to destabilize UHT milk during its storage

François Baglinière, Gaëlle Tanguy, Rafael Locatelli Salgado,

Food Chemistry

2017

26

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