Ana Paula Daniel

Chemical and microbiological quality of grass carp (Ctenopharyngodon idella) slaughtered by different methods

Rodrigo Scherer, Paula Rossini Augusti, Vivian Caetano Bochi et al. · Food Chemistry · 2005 · 57 citations

Agriculture, Food Science, Microbiology +17

Using the Essential Oil of <i>Aloysia triphylla</i> (L'Her.) Britton to Sedate Silver Catfish ( <i>Rhamdia quelen</i> ) during Transport Improved the Chemical and Sensory Qualities of the Fish during Storage in Ice

Ana Paula Daniel, Ana Paula de Lima Veeck, Bruna Klein et al. · Journal of Food Science · 2014 · 33 citations

Agriculture, Food Science, Zoology +15

Modified broken rice starch as fat substitute in sausages

Valéria Maria Limberger, Fabrício Barros Brum, Luciana Patias et al. · Food Science and Technology · 2011 · 20 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Oxidative stability during frozen storage of fillets from silver catfish (Rhamdia quelen ) sedated with the essential oil of Aloysia triphylla during transport

Ana Paula Daniel, Lauren Fresinghelli Ferreira, Bruna Klein et al. · Ciência Rural · 2016 · 12 citations · Full text

Agriculture, Fisheries, Food Science +17

Chemical, microbiological, and sensory parameters during the refrigerated storage of silver catfish (Rhamdia quelen) exposed in vivo to the essential oil of Lippia alba

Ana Paula de Lima Veeck, Ana Paula Daniel, Bruna Klein et al. · Journal of Food Science and Technology · 2018 · 10 citations

Agriculture, Food Science, Toxicology +14