Concepedia

N.M. Panagiotou

NP

8

Publications

547

Citations

8

H-Index

1999

Active since

Affiliations

National Technical University of Athens(Current)

Al-Hussein Bin Talal University

N.M. Panagiotou is an author at National Technical University of Athens specializing in health sciences, engineering, and food engineering.

Top concepts

HealthEngineeringFood QualityFood ProcessingFood EngineeringAgricultural EconomicsFood TechnologyMechanical EngineeringFood SafetyHeat Transfer

Publications per year

1999–2014

8

Publications

8

EFFECT OF OSMOTIC AGENT ON OSMOTIC DEHYDRATION OF FRUITS

N.M. Panagiotou, Vaios Τ. Karathanos, Z.B. Maroulis · Drying Technology · 1999 · 144 citations · Full text

Food Chemistry, Sucrose Osmotic Solution, Engineering +15

Effect of extrusion conditions on the structural properties of corn extrudates enriched with dehydrated vegetables

G. I. Bisharat, Vasiliki Oikonomopoulou, N.M. Panagiotou et al. · Food Research International · 2013 · 120 citations

Engineering, Mechanical Engineering, Food Structure +8

Moisture Diffusivity: Literature Data Compilation for Foodstuffs

N.M. Panagiotou, Magdalini Krokida, Z.B. Maroulis et al. · International Journal of Food Properties · 2004 · 100 citations · Full text

MOISTURE DIFFUSIVITY DATA COMPILATION FOR FOODSTUFFS: EFFECT OF MATERIAL MOISTURE CONTENT AND TEMPERATURE

Z.B. Maroulis, George D. Saravacos, N.M. Panagiotou et al. · International Journal of Food Properties · 2001 · 53 citations · Full text

Environmental Monitoring, Engineering, Promising Model +9

Antioxidant potential and quality characteristics of vegetable-enriched corn-based extruded snacks

G. I. Bisharat, Andriana Ε. Lazou, N.M. Panagiotou et al. · Journal of Food Science and Technology · 2014 · 47 citations · Full text

Food Chemistry, Nutrition, Food Analysis +5

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