Concepedia

Alba Durango

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Statistics

Publications

4

Citations

376

H-Index

4

Active since

2005

Affiliations

Universidade Federal de Viçosa(Current)

University of Córdoba

Alba Durango is an author at Universidade Federal de Viçosa specializing in food microbiology, food safety, and microbiology.

Top concepts

Publications per year

2005–2021

4

Publications

4

Microbiological evaluation of an edible antimicrobial coating on minimally processed carrots

Alba Durango, Nilda de Fátima Ferreira Soares, N. J. Andrade · Food Control · 2005 · 212 citations

, , +4

Development and evaluation of an edible antimicrobial film based on yam starch and chitosan

Alba Durango, Nilda de Fátima Ferreira Soares, S. D. Benevides et al. · Packaging Technology and Science · 2005 · 95 citations · Full text

Effect of yam (Dioscorea spp.) starch on the physicochemical, rheological, and sensory properties of yogurt

Jorge Eduardo Pérez Pérez, Margarita Rosa Arteaga, Ricardo Andrade-Pizarro et al. · Heliyon · 2021 · 45 citations · Full text

Packaging properties and control of Listeria monocytogenes in bologna by cellulosic films incorporated with pediocin

Paula Judith Pérez Espitia, Jhon Jairo Reina Pacheco, Nathália Ramos de Melo et al. · Brazilian journal of food technology/Brazilian Journal of Food Technology · 2013 · 24 citations · Full text

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