Concepedia

Albena Stoyanova

AS

Statistics

Publications

67

Citations

3.6K

H-Index

33

Active since

2001

Affiliations

University of Food Technologies(Current)

University of Vienna

Plovdiv University

Agrobioinstitute

Oregon State University

Albena Stoyanova is an author at University of Food Technologies specializing in pharmacology, medicine, and antimicrobial resistance.

ORCID

Top concepts

Publications per year

2001–2023

67

Publications

67

Antioxidant activity of a ginger extract (Zingiber officinale)

Albert Krastanov, Albena Stoyanova, Panteley Denev · Food Chemistry · 2006 · 598 citations

, , +3

Chemical Composition and Antioxidant Properties of Clove Leaf Essential Oil

Leopold Jirovetz, Gerhard Buchbauer, Albena Stoyanova et al. · Journal of Agricultural and Food Chemistry · 2006 · 494 citations

, , +7

Chemical Composition and Antimicrobial Activity of Laurus nobilis L. Essential Oils from Bulgaria

Hafize Fidan, Galina Stefanova, Iliana Kostova et al. · Molecules · 2019 · 152 citations · Full text

Composition, Quality Control, and Antimicrobial Activity of the Essential Oil of Long-Time Stored Dill (<i>Anethum graveolens</i> L.) Seeds from Bulgaria

Leopold Jirovetz, Gerhard Buchbauer, Albena Stoyanova et al. · Journal of Agricultural and Food Chemistry · 2003 · 127 citations

, , +10

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of Essential Oil from <i>Mentha x piperita</i>

Erich Schmidt, Stefanie Bail, Gerhard Buchbauer et al. · Natural Product Communications · 2009 · 100 citations · Full text

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