Concepedia

J. Špička

JŠ

Statistics

Publications

13

Citations

390

H-Index

11

Active since

1999

Affiliations

University of South Bohemia in České Budějovice(Current)

Sewanee: The University of the South

Research Institute for Cattle Breeding (Czechia)

J. Špička is an author at University of South Bohemia in České Budějovice specializing in agriculture, animal sciences, and milk composition.

ORCID

Publications per year

1999–2021

13

Publications

13

Concentrations of seven biogenic amines in sauerkraut

Pavel Kalač, J. Špička, Martin Křı́žek et al. · Food Chemistry · 1999 · 59 citations

, , +1

Application of lactic acid bacteria starter cultures for decreasing the biogenic amine levels in sauerkraut

J. Špička, Pavel Kalač, Sara Bover‐Cid et al. · European Food Research and Technology · 2002 · 46 citations

, , +14

Comparison of fatty acid composition in milk fat of Czech Pied cattle andHolsteincattle

M. Pešek, J. Špička, Eva Samková · Czech Journal of Animal Science · 2005 · 39 citations · Full text

, , +15

Sensory and textural attributes and fatty acid profiles of fillets of extensively and intensively farmed Eurasian perch (Perca fluviatilis L.)

Vlastimil Stejskal, Pavel Vejsada, Milos Cepak et al. · Food Chemistry · 2011 · 38 citations

, , +8

Fatty acid composition of cow milk fat produced on low-input mountain farms

J. Frelich, Martin Šlachta, Oto Hanuš et al. · Czech Journal of Animal Science · 2009 · 38 citations · Full text

, , +12

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