Ana M. Pagano

Effect of moisture content on some physical properties of barley

C.A. Sologubik, Laura A. Campañone, Ana M. Pagano et al. · Industrial Crops and Products · 2012 · 93 citations · Full text

Agriculture, Agronomy, Plant Sciences +14

Sorption isotherms for amaranth grains

Ana M. Pagano, Rodolfo H. Mascheroni · Journal of Food Engineering · 2004 · 57 citations · Full text

Agriculture, Agronomy, Food Science +3

Natural occurrence of trichothecenes and zearalenone in Argentine wheat

Nora M Quiroga, Silvia Liliana Resnik, Ana Pacín et al. · Food Control · 1995 · 35 citations

Agriculture, Crop Sciences, Plant Sciences +8

Osmotic Dehydration of Nectarines: Influence of the Operating Conditions and Determination of the Effective Diffusion Coefficients

María Marcela Rodríguez, Javier R. Arballo, Laura A. Campañone et al. · Food and Bioprocess Technology · 2012 · 30 citations · Full text

Engineering, Biochemistry, Biological Transport Phenomena +14

AGRONOMIC AND PHYTOCHIMIC CHARACTERISTICS IN SOME GENOTYPES OF OCIMUM BASILICUM L.

M. Macchia, Ana M. Pagano, Lucia Ceccarini et al. · Acta Horticulturae · 2006 · 12 citations

Agriculture, Agronomy, Plant Sciences +7