Concepedia

Annalisa Romani

AR

123

Publications

8K

Citations

53

H-Index

1994

Active since

Affiliations

University of Florence(Current)

Università degli Studi della Tuscia

University of Rome Tor Vergata

Annalisa Romani is an author at University of Florence specializing in pharmacology, medicine, and food chemistry.

ORCID

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Publications per year

1994–2022

123

Publications

123

Rapid Tests to Assess the Antioxidant Activity of <i>Phaseolus vulgaris</i> L. Dry Beans

Daniela Heimler, Pamela Vignolini, Maria Giulia Dini et al. · Journal of Agricultural and Food Chemistry · 2005 · 316 citations

Antiradical activity and polyphenol composition of local Brassicaceae edible varieties

Daniela Heimler, Pamela Vignolini, Maria Giulia Dini et al. · Food Chemistry · 2005 · 314 citations · Full text

, , +3

Antioxidant and Other Biological Activities of Olive Mill Waste Waters

Francesco Visioli, Annalisa Romani, Nádia Mulinacci et al. · Journal of Agricultural and Food Chemistry · 1999 · 245 citations

Polyphenolic Content in Olive Oil Waste Waters and Related Olive Samples

Nádia Mulinacci, Annalisa Romani, Carlotta Galardi et al. · Journal of Agricultural and Food Chemistry · 2001 · 208 citations · Full text

, , +16

Polyphenolic Content in Five Tuscany Cultivars of <i>Olea europaea</i> L.

Annalisa Romani, Nádia Mulinacci, Patrizia Pinelli et al. · Journal of Agricultural and Food Chemistry · 1999 · 208 citations

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