Statistics
Publications
124
Citations
8.2K
H-Index
53
Active since
1994
Annalisa Romani is an author at University of Florence specializing in agriculture, plant sciences, and phenolic compound analysis.
Publications per year
1994–2022
124
124
Antiradical activity and polyphenol composition of local Brassicaceae edible varieties
Daniela Heimler, Pamela Vignolini, Maria Giulia Dini et al. · Food Chemistry · 2005 · 324 citations · Full text
1–5 of 124