Ramesh Kumar Santhanam

Interaction characterization of preheated soy protein isolate with cyanidin-3-O-glucoside and their effects on the stability of black soybean seed coat anthocyanins extracts

Zhongqin Chen, Cong Wang, Xudong Gao et al. · Food Chemistry · 2018 · 228 citations

Agriculture, Nutritional Sciences, Plant Biology +13

Bioactive peptide with antioxidant and anticancer activities from black soybean [Glycine max (L.) Merr.] byproduct: isolation, identification and molecular docking study

Zhongqin Chen, Weiwei Li, Ramesh Kumar Santhanam et al. · European Food Research and Technology · 2018 · 105 citations

Pharmacy, Biochemistry, Medicinal Chemistry +16

Effect of different drying methods on the physicochemical properties and antioxidant activities of mulberry leaves polysaccharides

Qiqi Ma, Ramesh Kumar Santhanam, Zihan Xue et al. · International Journal of Biological Macromolecules · 2018 · 90 citations

Agriculture, Biochemistry, Food Science +13

Hypoglycemic effects of polysaccharides from corn silk (Maydis stigma) and their beneficial roles via regulating the PI3K/Akt signaling pathway in L6 skeletal muscle myotubes

Qingwen Guo, Zhongqin Chen, Ramesh Kumar Santhanam et al. · International Journal of Biological Macromolecules · 2018 · 90 citations

Life Sciences, Biochemistry, Nutritional Sciences +15

Inhibitory effect of epigallocatechin-3-O-gallate on α-glucosidase and its hypoglycemic effect via targeting PI3K/AKT signaling pathway in L6 skeletal muscle cells

Leilei Xu, Weiwei Li, Zhongqin Chen et al. · International Journal of Biological Macromolecules · 2018 · 86 citations

Life Sciences, Biochemistry, Pharmacology +7