Effect of different drying methods on the physicochemical properties and antioxidant activities of mulberry leaves polysaccharides - Concepedia

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Effect of different drying methods on the physicochemical properties and antioxidant activities of mulberry leaves polysaccharides

85

Citations

51

References

2018

Year

Qiqi Ma, Ramesh Kumar Santhanam, Zihan Xue, Qingwen Guo, Xudong Gao, Hạixia Chen

International Journal of Biological Macromolecules

Antioxidant ActivitiesPolysaccharidePhytochemicalMulberry Leaves PolysaccharidesPhysicochemical Properties

References

	Year	Citations

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