Concepedia

Xiangqian Zhu

XZ

7

Publications

286

Citations

7

H-Index

2007

Active since

Affiliations

Massey University(Current)

Riddet Institute

Beijing Radiation Center

Xiangqian Zhu is an author at Massey University specializing in nutrition, food engineering, and viral hepatitis.

Top concepts

Publications per year

2007–2018

7

Publications

7

Effect of calcium on the kinetics of free fatty acid release during in vitro lipid digestion in model emulsions

Aiqian Ye, Jian Cui, Xiangqian Zhu et al. · Food Chemistry · 2013 · 79 citations

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Binding of 2-Nonanone and Milk Proteins in Aqueous Model Systems

Janina Kühn, Xiangqian Zhu, Thérèse Considine et al. · Journal of Agricultural and Food Chemistry · 2007 · 63 citations

Effect of the food form and structure on lipid digestion and postprandial lipaemic response

Cintia B. Dias, Xiangqian Zhu, Abby K. Thompson et al. · Food & Function · 2018 · 39 citations

Inhibition of Hepatitis B virus replication by Phospholipid scramblase 1 in vitro and in vivo

Jing Yang, Xiangqian Zhu, Juan Liu et al. · Antiviral Research · 2012 · 33 citations

, , +10

A milkfat globule membrane-inspired approach for encapsulation of emulsion oil droplets

Yoav D. Livney, Emmanuelle Ruimy, Aiqian M. Ye et al. · Food Hydrocolloids · 2016 · 30 citations

, , +4

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