Alexandre Sérgio Silva

Chia Flour Supplementation Reduces Blood Pressure in Hypertensive Subjects

Luciana Tavares Toscano, Cássia Surama Oliveira da Silva, Lydiane Tavares Toscano et al. · Plant Foods for Human Nutrition · 2014 · 103 citations

Nutrition, Hypertension, Cardiovascular Disease +7

Effect of vitamin D3 supplementation and influence of BsmI polymorphism of the VDR gene of the inflammatory profile and oxidative stress in elderly women with vitamin D insufficiency

Isa Gabriela de Medeiros Cavalcante, Alexandre Sérgio Silva, Maria J. Costa et al. · Experimental Gerontology · 2015 · 91 citations

Inflammation, Nutrition, Autoimmune Disease +7

Potential ergogenic activity of grape juice in runners

Lydiane Tavares Toscano, Renata Leite Tavares, Luciana Tavares Toscano et al. · Applied Physiology Nutrition and Metabolism · 2015 · 82 citations · Full text

Nutrition, Physical Activity, Kinesiology +13

Beneficial effects of consumption of acerola, cashew or guava processing by-products on intestinal health and lipid metabolism in dyslipidaemic female Wistar rats

Kamila Sabino Batista, Adriano Francisco Alves, Marcos dos Santos Lima et al. · British Journal Of Nutrition · 2018 · 78 citations · Full text

Spirulina platensis prevents oxidative stress and inflammation promoted by strength training in rats: dose-response relation study

Aline de Freitas Brito, Alexandre Sérgio Silva, Caio Victor Coutinho de Oliveira et al. · Scientific Reports · 2020 · 70 citations · Full text