Kamila Sabino Batista

Beneficial effects of consumption of acerola, cashew or guava processing by-products on intestinal health and lipid metabolism in dyslipidaemic female Wistar rats

Kamila Sabino Batista, Adriano Francisco Alves, Marcos dos Santos Lima et al. · British Journal Of Nutrition · 2018 · 81 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Characterization of the chemical and structural properties of native and acetylated starches from avocado (<i>Persea americana</i> Mill.) seeds

Izis Rafaela Alves Silva, Marciane Magnani, F.S. Albuquerque et al. · International Journal of Food Properties · 2017 · 42 citations · Full text

Agriculture, Food Science, Carbohydrate Chemistry +15

Does intermittent fasting associated with aerobic training influence parameters related to the gut-brain axis of Wistar rats?

Naís Lira Soares, Victor Augusto Mathias Dorand, Hassler Clementino Cavalcante et al. · Journal of Affective Disorders · 2021 · 32 citations

Life Sciences, Neuroscience, Physiology +13

Acerola fruit by-product alleviates lipid, glucose, and inflammatory changes in the enterohepatic axis of rats fed a high-fat diet

Kamila Sabino Batista, Naís Lira Soares, Victor Augusto Mathias Dorand et al. · Food Chemistry · 2022 · 31 citations

Life Sciences, Nutrition, Nutritional Sciences +12

Antioxidant and Lipid-Lowering Effects of Buriti Oil (Mauritia flexuosa L.) Administered to Iron-Overloaded Rats

Jailane de Souza Aquino, Kamila Sabino Batista, Gabriel Araújo‐Silva et al. · Molecules · 2023 · 22 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17