Jin Zhang

Structural characteristics and physicochemical properties of okara (soybean residue) insoluble dietary fiber modified by high-energy wet media milling

Ikram Ullah, Tao Yin, Shanbai Xiong et al. · LWT · 2017 · 211 citations

Food Chemistry, Structural Characteristics, Biomanufacturing +7

Cationic surfactant directed polyaniline/CNT nanocables: synthesis, characterization, and enhanced electrical properties

Xuetong Zhang, Jin Zhang, Rongming Wang et al. · Carbon · 2004 · 131 citations

Materials Science, Electroactive Material, Chemical Engineering +8

Effects of thermal pre-treatment on physicochemical properties of nano-sized okara (soybean residue) insoluble dietary fiber prepared by wet media milling

Ikram Ullah, Tao Yin, Shanbai Xiong et al. · Journal of Food Engineering · 2018 · 121 citations

Agricultural Economics, Thermal Processing, Wood Fibre +3

Identification of novel antioxidant peptides from snakehead (Channa argus) soup generated during gastrointestinal digestion and insights into the anti-oxidation mechanisms

Jin Zhang, Mei Li, Gaonan Zhang et al. · Food Chemistry · 2020 · 115 citations

Gastrointestinal Digestion, Novel Antioxidant Peptides, Biochemistry +8

Effect of high-intensity ultrasonic treatment on the physicochemical, structural, rheological, behavioral, and foaming properties of pumpkin (Cucurbita moschata Duch.)-seed protein isolates

Hongying Du, Jin Zhang, Siqi Wang et al. · LWT · 2021 · 110 citations · Full text

Engineering, Protein Isolates, Food Physic +13