Sang‐Hoon Lee - Concepedia

Author

Sang‐Hoon Lee

Pukyong National University ORCID

Also Known As

Lee, Sanghoon, SANG-HOON LEE, Sang-Hoon LEE, Sang-Hoon Lee, Sanghoon Lee, Sang‐Hoon Lee

109

Publications

3.4K

Citations

H-Index

105

Concepts

All Affiliations

Pukyong National University Korea Food Research Institute Dong-Eui University Korea University of Science and Technology Jilin Academy of Traditional Chinese Medicine

About

Sang‐Hoon Lee is an author at Pukyong National University specializing in medicine, pharmacology, and biochemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	21	25	1.8K
2	Engineering	7	7	636
3	Natural Sciences	5	5	230
4	Health Sciences	4	4	104
5	Public Health	2	2	61

Sang‐Hoon Lee

Publications

3.3K

Citations

H-Index

Page 1

	Year	Citations
Chemical components and its antioxidant properties in vitro: An edible marine brown alga, Ecklonia cava Yong Li, Zhong‐Ji Qian, BoMi Ryu, Bioorganic & Medicinal Chemistry Food ChemistryEngineeringEdible MarineEnvironmental EngineeringMedicine	2009	363
A novel angiotensin I converting enzyme inhibitory peptide from tuna frame protein hydrolysate and its antihypertensive effect in spontaneously hypertensive rats Sang‐Hoon Lee, Zhong‐Ji Qian, Se‐Kwon Kim Food Chemistry Molecular PharmacologyHypertensionBiochemistryNovel AngiotensinMedicine	2009	362
Anti-HIV-1 activity of phloroglucinol derivative, 6,6′-bieckol, from Ecklonia cava Murat Artan, Yong Li, Fatih Karadeniz, Bioorganic & Medicinal Chemistry Medicinal ChemistryPharmaceutical ChemistryDerivative (Chemistry)MedicinePharmacology	2008	232
α‐Glucosidase and α‐amylase inhibitory activities of phloroglucinal derivatives from edible marine brown alga, <i>Ecklonia cava</i> Sang‐Hoon Lee, Yongli, Fatih Karadeniz, Journal of the Science of Food and Agriculture Marine BiotechnologyBiochemistryPhloroglucinal DerivativesBioassay-guided IsolationEcklonia Cava	2009	160
Antioxidant Effects of Phlorotannins Isolated from Ishige okamurae in Free Radical Mediated Oxidative Systems Yanping Zou, Zhong‐Ji Qian, Yong Li, Journal of Agricultural and Food Chemistry	2008	159
Production of chitin oligosaccharides with different molecular weights and their antioxidant effect in RAW 264.7 cells Dai‐Nghiep Ngo, Sang‐Hoon Lee, Moon‐Moo Kim, Journal of Functional Foods Food ChemistryBiosynthesisEngineeringBiochemistryDifferent Molecular Weights	2009	142
Anti-allergic Effects of Phlorotannins on Histamine Release via Binding Inhibition between IgE and FcεRI Yong Li, Sang‐Hoon Lee, Quang-To Le, Journal of Agricultural and Food Chemistry	2008	124
Ecklonia cava ethanolic extracts inhibit lipopolysaccharide-induced cyclooxygenase-2 and inducible nitric oxide synthase expression in BV2 microglia via the MAP kinase and NF-κB pathways Won‐Kyo Jung, Youngwook Ahn, Sang‐Hoon Lee, Food and Chemical Toxicology InflammationAnti-inflammatoryMedicineImmunologyPharmacology	2008	110
α‐Glucosidase‐ and α‐amylase‐inhibitory activities of phlorotannins from <i>Eisenia bicyclis</i> Sung‐Hwan Eom, Sang‐Hoon Lee, Na‐Young Yoon, Journal of the Science of Food and Agriculture	2012	96
Purification and Antioxidant Properties of Bigeye Tuna ( <i>Thunnus obesus</i> ) Dark Muscle Peptide on Free Radical-Mediated Oxidative Systems Jae‐Young Je, Zhong‐Ji Qian, Sang‐Hoon Lee, Journal of Medicinal Food	2008	92

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