Sorour Salmasi is an author at Urmia University specializing in biotechnology, food engineering, and bioanalysis.
Top concepts
BiotechnologyHealthMedicineBioanalysisEngineeringFood SafetyFood ControlFood QualityMicrobiologyPharmacology
Publications per year
2021–2024
4
4
Nima Alamdari, Samira Forghani, Sorour Salmasi et al. · International Journal of Biological Macromolecules · 2022 · 38 citations
Food Chemistry, Anthocyanins-loaded Biocellulose Label, Medicine +11
Nima Alamdari, Sorour Salmasi, Hadi Almasi · Food and Bioprocess Technology · 2021 · 34 citations
Rows per page
1–4 of 4