Concepedia
Statistics
Publications
26
Citations
865
H-Index
19
Active since
2015
Affiliations
Adnan Menderes University(Current)
The Ohio State University
Universidade Estadual Paulista (Unesp)
Gümüşhane University
Universidad Nacional Agraria La Molina
Didem Peren Aykas is an author at Adnan Menderes University specializing in analytical chemistry, engineering, and food chemistry.
Top concepts
EngineeringAnalytical ChemistryFood ChemistryAgricultural EconomicsBioanalysisFood QualitySpectroscopyBotanyBiostatisticsHealth
Publications per year
2015–2023
Miniaturization of optical sensors and their potential for high-throughput screening of foods
Luis Rodriguez‐Saona, Didem Peren Aykas, Karla Rodrigues Borba et al. · Current Opinion in Food Science · 2020 · 106 citations · Full text
Photonic Sensor, Optical Sensing, Engineering +10
A rapid method to detect green pea and peanut adulteration in pistachio by using portable FT-MIR and FT-NIR spectroscopy combined with chemometrics
Didem Peren Aykas, Ahmed Menevşeoğlu · Food Control · 2020 · 68 citations
Food Chemistry, Biology, Plant Analysis +11
Metabolic fingerprinting for diagnosis of fibromyalgia and other rheumatologic disorders
Kevin V. Hackshaw, Didem Peren Aykas, Gregory T. Sigurdson et al. · Journal of Biological Chemistry · 2018 · 57 citations · Full text
Volatile compound profiling of Turkish Divle Cave cheese during production and ripening
Sebnem Ozturkoglu‐Budak, Ayşe Gürsoy, Didem Peren Aykas et al. · Journal of Dairy Science · 2016 · 55 citations · Full text
Authentication of commercial honeys based on Raman fingerprinting and pattern recognition analysis
Didem Peren Aykas, Mei‐Ling Shotts, Luis Rodriguez‐Saona · Food Control · 2020 · 53 citations
Food Authentication, Biometrics, Commercial Honeys +2
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